Bread Illustrated A Step-By-Step Guide to Achieving Bakery-Quality Results At Home

  • 432 Pages - 09/06/2016 (Publication Date) - America's Test Kitchen (Publisher).
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The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)

  • 424 Pages – 04/27/2021 (Publication Date) – America’s Test Kitchen (Publisher).
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Slow Cooker Revolution Volume 2: The Easy-Prep Edition: 200 All-New, Ground-Breaking Recipes

  • 336 Pages - 09/01/2013 (Publication Date) - America's Test Kitchen (Publisher).
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The How Can It Be Gluten Free Cookbook Volume 2 New Whole-Grain Flour Blend 75+ Dairy-Free Recipes

  • 328 Pages - 10/13/2015 (Publication Date) - America's Test Kitchen (Publisher).
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The Complete Cooking for Two Cookbook 650 Recipes for Everything You ll Ever Want to Make The Complete ATK Cookbook Series

  • 440 Pages - 04/01/2014 (Publication Date) - America's Test Kitchen (Publisher).
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The Science of Good Cooking Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen Cook s Illustrated Cookbooks

  • The Editors of America's Test Kitchen and Guy Crosby Ph.D (Author).
  • 504 Pages - 10/01/2012 (Publication Date) - Cook's Illustrated (Publisher).
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Matfer Bourgeat Exoglass Pelton Slotted Spatula Gray Professional Fish Turner Safe for Nonstick Pans

  • AMERICA'S TEST KITCHEN TOP PICK: Rated best nonstick-safe spatula by America's Test Kitchen. Flexible, durable, and made of patented Exoglass material, America's Test Kitchen awarded as the top spatula safe for nonstick pans..
  • HIGH QUALITY MATERIAL: Comprised of one-piece Exoglass material, developed by Matfer, making this spatula highly durable, non-stick, non-porous, and easy to sterilize.
  • HEAT RESISTANT: Can be used with temperatures up to 430°F.
  • MADE IN FRANCE: Ensures high standards for durability, performance, and hygiene for both commercial and residential use.
  • AVAILABLE IN 5 COLORS: This spatula is available in Black, Grey, Blue, Red, Purple.
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The New Cooking School Cookbook Advanced Fundamentals

  • 680 Pages - 11/01/2022 (Publication Date) - America's Test Kitchen (Publisher).
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The Savory Baker 150 Creative Recipes from Classic to Modern

  • 368 Pages - 02/01/2022 (Publication Date) - America's Test Kitchen (Publisher).
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More Mediterranean 225+ New Plant-Forward Recipes Endless Inspiration for Eating Well

  • 448 Pages - 12/07/2021 (Publication Date) - America's Test Kitchen (Publisher).
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The New Cooking School Cookbook Fundamentals

  • 680 Pages - 11/16/2021 (Publication Date) - America's Test Kitchen (Publisher).
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America s Test Kitchen Thanksgiving Playbook 25+ Recipes for Your Holiday Table

  • 90 Pages - 10/31/2017 (Publication Date) - America's Test Kitchen (Publisher).
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Vegan Cooking for Two 200+ Recipes for Everything You Love to Eat

  • 385 Pages - 10/18/2022 (Publication Date) - America's Test Kitchen (Publisher).
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