I’m Just Here for More Food: Food x Mixing + Heat = Baking

  • When award-winning chef Alton Brown isn’t busy with television projects like Good Eats, Iron Chef America and Cutthroat Kitchen, he’s developing digital media projects and touring with his live stage show.
  • Somehow, he still finds time to make tasty food for himself and the people around him—and now, he’s bringing his everyday recipes to you.
  • brbrIn EveryDayCook, you’ll find the food Alton Brown cooks and eats on a day-to-day basis, from morning to late at night and everywhere in-between.
  • Accompanied by frame-worthy photographs, the 101 recipes are arranged by time of day—and of course, they incorporate plenty of science and the chef’s signature sense of humor.
  • brbr ulHighlights include: liMorning: Buttermilk Lassi, Overnight Coconut Oats, Nitrous Pancakes/li liCoffee Break: Cold Brew Coffee, Lacquered Bacon, Seedy Date Bars/li liNoon: Smoky the Meat Loaf, Grilled Cheese Grilled Sandwich, “EnchiLasagna” or “Lasagnalada”/li liAfternoon: Green Grape Cobbler, Crispy Chickpeas, Savory Greek Yogurt Dip/li liEvening: Bad Day Bitter Martini, Mussels-O-Miso, Garam Masalmon Steaks/li liAnytime: The General’s Fried Chicken, Roasted Chile Sa.
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Food Network: Good Eats with Alton Brown - Breakfast Eats, Super Sweets, and American Greats

  • Bonus Footage includes Ask Alton - Alton answers viewer mail with great tips and entertaining tales..
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San Francisco Sourdough Starter--The Genuine Wild Yeast and Lactobacillus from San Francisco and an Unconditional Replacement Guarantee

  • ...e polyethylene, is heavy-duty and dishwasher and freezer safe. which makes it easy to see exactly how much your dough has risen. Alton Brown recommends that you allow your dough to rise in a container with straight sides, the Ultra-Sharp Cutter which makes slashing your risen dough easy,.
  • The Large-Dial Instant-Read Thermometer so you can tell for sure if your bread is ready to come out of the oven, the All-Cotton Crinkly Towel to cover your rising loaves, the Bowl Scraper, the Stainless Steel Dough Divider/Scraper, and the Pastry Brush for painting on glaze and the Glass Chrome-Topped Shaker for sprinkling corn meal..
  • The Organic San Francisco Sourdough Starter shipped alive, just in hibernation is low maintenance! Feed your starter only once every two or three months! The true SF Starter is strong and doesn't allow invasion from local organisms. You'll get the true sour flavor and fabulous crust and crumb of real San Francisco Sourdough Bread with the genuine Organic San Framcoscp Sourdough Starter!.
  • Free unlimited email tech support comes with every Organic San Francisco Sourdough Starter. It is usually quick and always free..
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Deep Frying Pot - Japanese Portable Deep Fryer Pot with Thermometer Heat Control - Stainless Steel Dual Handle Pan with Basket - Fry Pot Spatter Lid & Drain Rack - Great for French Fries Wings & More

  • Consistent Golden Brown Goodness: Enjoy crunchy, golden-brown tempura style food anytime! This Japanese style pot is made of non-stick, food grade....
  • Independent Thermometer: Maintaining the proper oil temperature is the key to that golden texture. Comes equipped with a thermometer to monitor the....
  • Dual Purpose Lid: Protect your hands with the cold touch handle & prevent oil spatter with the detachable lid. Rest fried food on the drip rack,....
  • Use On All Stoves: Compatible with all types of fire sources ranging from gas stove, induction cooker or electric stove. Great for French fries, onion....
  • Easy To Maintain: The detachable wire rack can be removed for excess oil to drain, making for easy clean up. The oil level on the fryer reminds you of....
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Alton Brown: EveryDayCook: A Cookbook

  • 214 Pages – 09/27/2016 (Publication Date) – Ballantine Books (Publisher).
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Alton Brown's Gear for Your Kitchen

  • 256 Pages - 10/01/2003 (Publication Date) - Harry N. Abrams (Publisher).
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Good Eats with Alton Brown, Vol. 16: Good Eats Greats

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True Brew: The Reload

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Cheesecake

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Two Chefs One Toga

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Well Hot Clam

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House Fancy/Krabby Road

  • Lori Alan, Dee Bradley Baker, Alton Brown (Actors).
  • Vincent Waller (Director) - Stephen Hillenburg (Writer) - Dina Buteyn (Producer).
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Fajita the Moment

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