Victorinox 6 Boning Knife Curved Blade Semi-stiff Maple Wood Handle 5.6606.15
- The Victorinox (formerly Forschner*) 6 inch Semi-Stiff, Curved Blade Boning Knife features a Classic Rosewood handle and extremely sharp blade that....
Check StockVictorinox Forschner 9 Offset Bread/Deli Knife
- The Victorinox (formerly Forschner*) 9 inch Offset Bread / Deli Knife by Victorinox features a Fibrox handle and extremely sharp serrated, offset....
Check StockForschner-Victorinox 5 Inch Boning Knife 8 Inch Breaking Knife AND the 6 Inch Skinning Knife
- We use ONLY Forschner-Victorinox Knives at Ask The Meatman's Meat Processing Plant and it is the ONLY brand of knife we sell.
- These 3 knives - 5 Inch Boning Knife, 8 Inch Breaking Knife and 6 Inch Skinning Knife - are all you need to process a beef, hog, deer or elk!.
- We believe they are the best quality knives for the money.
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