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Best Goat Milk Cheese

igourmet Cheese Sampler - Our Royal 8-Cheese Assortment contains Blue Cheese Goat Cheese Nutty Smoked Tangy Spanish Cheese Goat Cheese Creamy and Swiss

  • Blue Cheese - The only authentic Gorgonzola comes from Italy's famed Lombardy region. Delicious served the Italian way (drizzled with honey), it is a real treat. Nutty Cheese - Beemster Classic Extra Aged Gouda is ripened for a full 18 months to develop its nutty, caramel-like flavor. Imported from Holland.
  • Smoky Cheese - Smoked Ammerlander is one of our favorite all-natural smoked cheeses. Imported from Germany, it is naturally smoked with a hard but edible orange-brown rind. Tangy Cheese- Our Mature Farmhouse Cheddar is a classic snacking cheese..
  • Sheep Cheese - Manchego, Spain's most popular cheese, is made from 100% sheep's milk. Aged for over three months, its smooth texture and sweet taste never disappoint. Creamy Cheese - Camembert is France's famous white mold cheese. Like Brie, it has a superbly fresh flavor.
  • Goat Cheese - Dorothea is made from a recipe created by the famous Dutch chef Cas Spijkars. He spent years developing the Dorothea recipe, a remarkable Dutch goat Gouda flavored with potato skins, basil oil, and onions. Once tasted, never forgotten..
  • Creamy Cheese - Camembert is France's famous white mold cheese. Like Brie, it has a superbly fresh flavor. Earthy Cheese - Swiss Gruyere has a satiny, ivory-colored body and a scattering of hol....
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SANALAC Nonfat Dry Milk, 32 Ounce

  • No fillers, free-flowing agents, or additives!.
  • Use it to make yogurt, cheese, baked goods, soaps, lotions, and more!.
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A Little Bit of Spain In A Gift Box - Includes: Jamon Serrano Ham, Manchego Cheese, Murcia al Vino Cheese, Mahon Cheese, Spanish Olives, Chocolate Largueta Almonds, and Chorizo

  • Transport your spirit to the land of La Mancha – Imagine an evening in warm, sunny Spain, relaxing at an outdoor café with a tapas plate and a glass of fruity Rioja. This “Little Bit of Spain” collection will transport your spirit to the land of La Mancha..
  • Manchego: The most popular cheese in Spain. It is made in the interior of the country from 100% pasteurized sheep’s milk. Aged for three months, it has a smooth texture and hints of olive oil and lemon..
  • Jamon Serrano: A cured Spanish ham from the famed white pig. It is salted, hung in cool conditions, and cured for fifteen months, giving it a superior and complex taste. And Piedras de Chocolate: These gigantic cocoa-dusted chocolate-covered almonds are irresistible!.
  • Spanish Olives: This elegantly designed line of olives is cured the traditional and natural way with water and salt. Mahon: A cheddary cow’s milk cheese from the Mediterranean island of Menorca in the Balearics. Aged for three to six months..
  • Quince Paste (Membrillo): The perfect accompaniment for Spanish cheeses – particularly Manchego. Chorizo by Palacios: Finally, Americans can enjoy one of the true culinary treasures of Spain! Chorizo is excellent in stews, potages, omelets, paellas, or served as ....
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Crafky Premium Quick and Easy DIY Cheese Kit with Cheese Salt Citric Acid and Vegetarian Rennet

  • Cooking kit buffalo mozzarella cheese Includes Rennet, Citric acid, cheese salt, and recipe booklet, and no messy animal liquid rennet.
  • FOOL PROOF mozzarella cheese making kit recipe, we ironed out all the kitchen mistakes, so you can focus on making real fresh mozzarella cheese without a cheese press.
  • UNIQUE GIFT: The ultimate foodie gifts. The perfect cooking kit for adults. Make mozzarella at home your way and spice up your next dinner party.
  • Essential ingredient: The best foods depend on cheese. Make pizza from shredded mozzarella cheese, deep fried cheese curds or buffalo mozzarella.
  • Customizable make your own mozzarella cheese kit, Use almond milk to make vegan mozzarella, or goats milk to make goat cheese or even smoked mozzarella pasta.
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Standing Stone Farms Ultimate Cheese Making Kit - Mozzarella, Burrata, Feta, Halloumi, Cheddar Cheese Curds, Monterey Jack, Cream Cheese, Marscapone, Chèvre, Ghee and more.

  • Our Beginner Kit PLUS Cultures, Lipase and Instant read Thermometer! All of our kits include LIQUID RENNET! Never TABLETS which cause inconsistent & poor quality cheese. Our kit let's you make cheese at home like a true artisan creamery!.
  • Includes recipe booklet has detailed recipes with easy to follow instructions for Mozzarella, Burrata, Ricotta, Monterey Jack, Feta, Chèvre (Goat Cheese), Cheese Curds, Cream Cheese, Butter, Cultured Butter, Quesa Blanco, Quesa Fresca and Marscapone!!.
  • This kit contains all the ingredients (except the milk & cream) so that you can make 100's of cheeses using both cow, goat and sheep milk. Use farm fresh raw or store bought pasteurized!!.
  • Made in the USA, Packaged in a "READY TO GIFT" box! We NEVER use tablet rennet as liquid rennet offers the truest form of artisan cheese Making!.
  • PLEASE DO NOT PUT KIT IN FREEZER as stated below in a very inacuracte review!! Need a VISUAL, add our 2 hour, fully instructional DVD, here on Amazon, ASIN B00HLPNV3A. PLEASE NOTE: Due to current circumstances we are unable to source the items in our spice pack or the disposable gloves. Stay Safe and healthy, Paula.
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Fat Toad Farm Traditional Goat’s Milk Caramel Sauce / Cajeta, Salted Bourbon, Gluten Free, 8 fl oz

  • FAT TOAD FARM SALTED BOURBON GOAT’S MILK CARAMEL SAUCE – A gourmet, rich and creamy, not too sweet, salted Bourbon caramel topping. Includes (1) 8 ounce jar..
  • DRIZZLE, DIP, DUNK, POUR, SWIRL & STIR – Add caramel flavor to your coffee, ice cream, apples, brownies, pretzels, cheese, fresh fruit, baked goods, cocktails, cocoa, tea, pie, cheesecake or fudge..
  • ALL NATURAL – Made from 5 simple ingredients: goat’s milk, pure cane sugar, Kentucky Straight Bourbon, baking soda and sea salt. No preservatives. No corn syrup..
  • TRADITIONAL CONFECTION WITH A TWIST – This delicious Mexican caramel, or cajeta, is similar to the South American cow’s milk version, dulce de leche flavored with sea salt and Kentucky Bourbon creating a salty and sweet taste..
  • FARM TO TABLE – Proudly made in Vermont in small batches with local goat milk. Each batch is hand-stirred in copper kettles to velvety perfection. Makes a perfect foodie gift or stocking stuffer..
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Meyenberg Whole Powdered Goat Milk, 12 Ounce, Resealable Pouch, Gluten Free, Non GMO, Vitamin D (Pack of 3)

  • No fillers, free-flowing agents, or additives!.
  • Use it to make yogurt, cheese, baked goods, soaps, lotions, and more!.
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Fat Toad Farm Petit Quartet, 2oz, Traditional Goat’s Milk Caramel Sauce, Original, Salted Bourbon, Vanilla Bean, Vermont Maple, Cajeta, Gluten Free

  • FAT TOAD FARM PETIT QUARTET OF GOAT’S MILK CARAMEL SAUCE – Enjoy a variety pack of flavors of gourmet, rich and creamy, not too sweet, caramel topping. Includes our (1) Original, (1) Salted Bourbon, (1) Vanilla Bean and (1) Vermont Maple flavors in 2 oz jars..
  • DRIZZLE, DIP, DUNK, POUR, SWIRL & STIR – Add caramel flavor to your coffee, ice cream, apples, brownies, pretzels, cheese, fresh fruit, baked goods, cocktails, cocoa, tea, pie, cheesecake or fudge..
  • ALL NATURAL – Made from simple ingredients including: goat’s milk, pure cane sugar, sea salt, Vermont Pure Maple Syrup, French Bourbon Vanilla Beans, Kentucky Bourbon and baking soda. No preservatives. No corn syrup..
  • TRADITIONAL CONFECTION WITH TWISTS – This delicious Mexican caramel, or cajeta, is similar to the South American cow’s milk version, dulce de leche. Fat Toad’s variety pack includes traditional and non-traditional flavors..
  • FARM TO TABLE – Proudly made in Vermont in small batches with local goat milk. Each batch is hand-stirred in copper kettles to velvety perfection. Makes a perfect foodie gift or stocking stuffer..
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Fresh Goat Cheese Log Blueberry Vanilla, 4 oz. (4 pack)

  • Cabra Al Vino is a a semi-firm, goat's milk cheese from Spain. Translating to "drunken goat.
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Feta Cheese, Mt Vikos, 7 oz. (4 pack)

  • VERSATILE: You can use goat, cow, or sheep milk if you want to have a new flavor for each batch..
  • INDIVIDUALLY PACKED: Four packets of the starter culture so you can make 4 large batches of cheese..
  • GLUTEN-FREE AND NON-GMO: Have peace of mind knowing that only the right natural ingredients are used..
  • EASY-TO-USE: Simple instructions make it easy for the cheese making novice to make batch after batch of delicious cheese..
  • EXTRA BENEFIT: Free access to our 280-page Cheese making ebook with easy recipes, articles and how-to videos..
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Boska Cheese Curler Amigo With Cover / Tête de Moine / Also for Chocolate / With Cover to preserve freshness / Brown / 22 x 22 x 17,5 cm

  • Blue cheese molds are the basis for making real cheese with an exquisite original taste. Unlike traditional cheese molds, the blue cheese molds is easily cleaned due to the complete removal of cheese grain residues. You can easily remove all the remaining cheese grains in the cheese-shaped cells to prepare another type of cheese without mixing cheese cultures of different cheeses. Therefore, you get the original cheese and enjoy the exquisite taste of your cheese!.
  • We are a manufacturer of professional CHEESE MOLDS and we guarantee the highest quality of all our CHEESE MAKING equipment inventory. You can see all our inventory of equipment for cheese making in our store, choose professional sets of forms for cheese making. Cheese molds produced in Ukraine at the factory of the HOZPROM company..
  • Thoroughly thought out geometry for each form for the production of cheese and drainage holes for the removal of whey when pressing cheese grains to maximize compliance with the production technology of SOFT and SEMI-HARD milk CHEESES.
  • We produce cheese molds for cheesemaking such hard and soft cheeses from cow, goat and sheep’s milk: Mozzarella, Maskrapone, Brie, Parmesan, Cambocola, Camembert, Gorgonzola, Tete de Mouans, Roquefort, Bocconcini, Burrata, Grana P....
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New England Cheesemaking Supply Calcium Chloride (2 Ounce)

  • Ideal for use with pasteurized milk or goat’s milk.
  • Makes a firmer-setting curd when making hard cheese.
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Mozzarella Whole Milk. 2.5 LB Loaf

  • The clean sweetness of our goat milk is highlighted in this light, delicately flavored Mozzarella cheese..
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