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Best Shun Vg001blue Slicing Knifes

Shun Cutlery Premier Grey Bread Knife 9” Long Serrations Glide Through Bread Hammered TSUCHIME Finish Ideal for Cakes and Pastries Authentic Handcrafted Japanese Serrated Kitchen Knife

  • SERRATED BREAD KNIFE: The Shun 9-inch Premier Grey Bread Knife glides through bread with ease, slicing tender and crusty breads alike with no ripping,....
  • HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, razor-sharp, low-frequency serrations....
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this bread knife is....
  • BEAUTIFUL, DURABLE HANDLE: The stylish, grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
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Shun Premier 15-piece Knife Block Set

  • Shun Knife Set Includes: 4″ Paring Knife, 5.5″ Nakiri Knife, 6″ U2 Ultimate Utility Knife, 6″ Gokujo Boning/Fillet Knife, 6.5″ Utility Knife, 7″ Santoku Knife, 8″ Chef’s Knife, 9″ Bread Knife, 9.5″ Slicing Knife, Four 5″ Steak Knives, 9″ Combination Honing Steel & 17 Slot Angled Knife Block.
  • VG-MAX steel core, Damascus clad with 34 micro-layers on each side of SUS410/SUS431 stainless steel.
  • hand-sharpened Japanese double-bevel blade angle 16° (each side).
  • Hammered Tsuchime finish, helps release the food from the blade easily when slicing.
  • Contoured walnut PakkaWood handle accommodates right and left-handed users.
  • Handcrafted in Seki, Japan with a limited lifetime warranty.
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Shun Cutlery Premier Grey Chef's Knife 8” & Saya Sheath, Universal Fit for Chef and Santoku Knives, 7-8 Inch, Beech Wood,

  • ... sharper edge, more chromium for corrosion resistance and additional cobalt and carbon for strength and durability.
  • PakkaWood is a hardwood infused with resin for a durable, water resistant finish, perfect for easy cleaning and tough enough for constant use.
  • Product 1: For proper slicing, push the knife forward and down while cutting through food and then pull it up and back, repeating the process in a “locomotive” motion.
  • Product 1: “Shun” the Japanese word indicates a food’s peak ripeness.
  • Shun draws on its Japanese roots and traditional blade-making practices to produce knives that perform excellently.
  • Product 2: This knife sheath protects and covers most 7 - 8 inch Chef and Santoku knives. See below for a full list of compatible Shun knives..
  • Product 2: Beautifully crafted with beech wood, similar to a bamboo finish, for secure protection of the knife blade.
  • Product 2: Knives fit easy into the cover allowing for breathability and securely fastened by a locking pin tied to a traditional red thread.
  • Product 2: Keep close by in the kitchen so you can easily guard and store the edges of knives or securely transport larger Shun knives for on the go.
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Shun Premier 5.5-inch Santoku Top Performance in Smaller Kitchen Knife Proprietary Steel High-Performance Blade Hammered Tsuchime Blade Finish Walnut PakkaWood Handle Handcrafted in Japan

  • A go-to kitchen knife in the beautiful Shun Premier series.
  • smaller and lighter than Shun’s 7-inch Santoku, the 5.5-inch knife fits readily and....
  • Made with meticulous precision, each Premier knife requires at least 100 steps to complete.
  • design is reminiscent of ancient Japanese hand-forged....
  • Hand-sharpened, 16-degree, double-bevel blade.
  • proprietary VG-MAX “super steel” provides strength, durability and corrosion resistance for a....
  • Extremely fine, razor-sharp Shun edge performs, flawlessly in home or professional kitchens, whether cutting, slicing, chopping, dicing, mincing,....
  • Beautiful walnut PakkaWood handle contoured to fit comfortably in right or left hand.
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Shun Cutlery Classic Vegetable Cleaver 7” Chinese-Style Cleaver Ideal for Processing Large Vegetables Authentic Handcrafted Japanese Cleaver Knife

  • CHINESE VEGETABLE CLEAVER: The Shun 7-inch Classic Vegetable Cleaver, also known as a Chinese cleaver, is an effective multi-purpose knife ideal for processing large vegetables such as cabbage..
  • SOLID, NIMBLE BLADE: The large square blade of this cleaver knife is solid yet thin, nimble and sturdy enough for almost any kind of cutting or slicing while remaining light and easy to use..
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this vegetable knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun Cutlery Classic Asian Multi-Prep Knife 4.5” Authentic Handcrafted Japanese Boning Knife Trimming Knife and Utility Knife Easily Maneuvers Around Bone and Slices Tough Cartilage.

  • JAPANESE BONING KNIFE: The Shun 4.5-inch Classic Asian Multi-Prep Knife is a Japanese-style boning knife with a triangular blade perfect for....
  • TRIMMING, SLICING & MORE: The 16-degree cutting edge not only removes breast from bone and cuts joint cartilage with ease, it's also ideal for....
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this versatile knife....
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both....
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
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Shun DM0707 Classic 10 Ebony PakkaWood Handle and VG-MAX Blade Steel Larger Than Traditional Chef’s Knife Providing Additional Leverage, 10 Inch, Black

  • The 10-inch Chef’s Knife offers a longer blade than other models, providing increased reach and leverage, which maximizes productivity and efficiency by slicing and dicing larger amounts of food.
  • Instead of a forceful up-and-down motion that rips or tears, push the blade forward and down to cut, then pull it backwards and up, continuing this smooth motion for clean and sharp cuts.
  • VG-MAX cutting core is supported by 68 layers of Damascus cladding, formatted by a process of layering various metal together then forging them into a single sheet.
  • The Shun Chef’s Knife is a versatile kitchen knife, ideal for a variety of tasks like chopping, cubing, dicing, mincing, trimming, slicing and cutting a wide range of ingredients from meat to herbs.
  • Shun kitchen knives combine cutting-edge technology and innovation with ancient Japanese blade-making traditions for contemporary cutlery of uncompromising quality.
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Shun Classic Blonde 3.5” Paring Knife Blonde PakkaWood Handle Full Tang VG-Max Blade

  • Thirty-four layers of stainless Damascus cladding surround the high-carbon VG-MAX core of this hardworking, small knife blade..
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade, reducing unwanted rotation and improving grip for....
  • One of the most essential knives in the Western chef's kitchen, Shun's Japanese-made knife features a short, sharp blade for peeling, coring,....
  • Handcrafted in Japan this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of the....
  • Santoku, nakiri, boning, slicing, or steak - Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force....
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Vegetable Meat Cleaver Knife 7.5” Pro Chinese Chef Cleaver Butcher Knife with Forged High Carbon Steel Full Tang Ergonomic Pakkawood Handle

  • CHINESE VEGETABLE CLEAVER: The Shun 7-inch Classic Vegetable Cleaver, also known as a Chinese cleaver, is an effective multi-purpose knife ideal for processing large vegetables such as cabbage..
  • SOLID, NIMBLE BLADE: The large square blade of this cleaver knife is solid yet thin, nimble and sturdy enough for almost any kind of cutting or slicing while remaining light and easy to use..
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this vegetable knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun Classic Blonde 9” Bread Knife Blonde PakkaWood Handle Full Tang VG-MAX Blade

  • Made in Japan with a VG-MAX high carbon steel core and eye-catching Damascus cladding, the Shun Classic Blonde Bread Knife glides through baguettes....
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade for balance, reducing unwanted rotation and improving....
  • This knife is a baker or pastry chef's best friend in the kitchen. The “low-frequency” wave pattern of its design cleanly slices with light....
  • Handcrafted in Japan, this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of....
  • Santoku, nakiri, boning, slicing, or steak – Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force....
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Shun DM-0700 Classic Paring Knife, 3.5 inch VG-MAX Blade with Pakkawood Handle, Ideal for Peeling, Trimming, or Coring, Silver

  • Versatile, precise, and sharp, Shun Classic Paring Knife is a must-have knife for every professional or household kitchen. This easy-to-use paring knife is made for skilled and beginner chefs..
  • Pleasing to the eye, the Shun Classic Paring Knife features a D-shaped ebony PakkaWood handle and a bead-blasted blade to highlight the flowing pattern of layered steel..
  • Small blade is ideal for precision work such as peeling, trimming, coring, slicing, chopping, decorating or dicing fruits or vegetables, making meal prep an enjoyable experience.
  • A prime example of Shun innovation and technology, the Classic Paring Knife uses high-performance steel for maximum edge retention and durability with proprietary VG-MAX core steel.
  • Ideal for hand-held use such as peeling or pitting, the Paring Knife performs well on cutting boards for chopping and dicing smaller foods, making meal prep for small dinners or big parties simple.
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Shun Cutlery Classic 8 Piece Student Knife Set Kitchen Knife Set with Knife Roll Includes 8 Chef s Knife 3.5 Paring Knife 6 Utility Knife and More Handmade Japanese Kitchen Knives

  • EVERYTHING YOU NEED: The Shun Classic 8-Piece Student Set is the perfect gift for students heading to culinary school. The sturdy Shun 8-Slot Knife roll is perfect for transporting their knives from place to place..
  • SET INCLUDES: This professional knife set comes with the Classic 8" Chef's Knife, 3.5" Paring Knife, 6" Utility Knife, 6" Boning/Fillet Knife, 9" Bread Knife, 9" Hollow-Ground Slicing Knife, Combination Honing Steel, and 8-Slot Knife Roll..
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, Classic knives are corrosion and stain resistant with a strong, razor-sharp edge..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handles are durable, beautiful, don’t harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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Shun Cutlery Classic Bread Knife 9” Long Serrations Glide Through Bread Ideal for Cakes and Pastries Authentic Handcrafted Japanese Serrated Kitchen Knife

  • SERRATED BREAD KNIFE: The Shun 9-inch Classic Bread Knife glides through bread with ease, slicing tender and crusty breads alike with no ripping, squashing or tearing. It's also ideal for cakes and pastries..
  • HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, razor-sharp, low-frequency serrations that gently slice with less tearing and crumbling..
  • HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this bread knife is corrosion and stain resistant with a strong, razor-sharp edge..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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