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Best Smoked Casing

OSCAR MAYER SELECTS FRANKS HOT DOGS ANGUS BEEF 14 OZ PACK OF 2

  • Classic Vienna Beef Natural Casing Jumbo Hot Dogs.
  • Made in Chicago with the famous "snap" when you take a bite.
  • Delicious All-beef, hickory-smoked, and fully cooked and ready to steam, boil, grill or microwave.
  • Approximately 40 4 per pound franks per 10# case.
  • Authentic Chicago-Style Hot Dog Stand Jumbo Hot Dog.
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Edible Collagen Casings Dry Pig Sausage Casing Tube for Sausage Maker Machine,14m28mm

  • The collagen casing can be used for fresh or smoked sausages. They are made from pig intestine..
  • How to use: warm water soak for 2-3 minutes to use, enema machine can be directly set to use..
  • PERFECT for deer or beef snack sticks. Designed to allow smoke to permeate the meat to increase the flavors of sausage.
  • Collagen casings are elastic -- they will shrink with the product. Permeable to smoke and moisture. Non-refrigerated storage ( Optimum storage is in a....
  • Caliber:28mm, after you made a sausage, diameter is about 2.3cm..
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PALACIOS - Spanish Chorizo Iberico Flavor, Smoked Sausage Recipe, Dry Cured in Spain,1 pack (7.9 Oz)

  • READY TO ENJOY: Perfect for tapas, Spanish paella rice, replace ham / pepperoni on pizza. Great as appetizer with wine and cheese. Or, simply, slice and eat!.
  • THE FLAVOR: Of the distinctive sweet smoked paprika sets Iberico chorizo apart from Bratwurst, Portuguese, Italian sausage and breakfast sausage links. Try it!.
  • PROPERTIES: Firm texture, slightly dry, and a mild taste. Fully cooked, dried cured pork sausage. Keto & Paleo Friendly. No Gluten, Lactose Free.
  • NATURAL: No preservatives, No artificial colors or ingredients, No nitrate added, No MSG added, Shelf stable with no refrigeration required until open.
  • ORIGINAL CURED CHORIZO SAUSAGE INGREDIENTS: Pork, paprika, salt, garlic and pork’s natural casing.
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A.C Legg - Summer Sausage Seasoning for 50 Pounds of Meat 2 Pack - 18 Ounce each Use on Venison Beef Elk Wild Hog and More - with Cure

  • Do you have a bunch of deer still setting in your freezer? Is it going to waste? Then you can also turn that deer meat into delicious deer Sausage....
  • FW Witts Smoked Deer/Beef Sausage Seasoning for 25 lbs. of Meat.
  • 10 Clear Fibrous Casings and 10 pieces of Butcher Twine to tie of the casing ends.
  • Printed Directions EXCLUSIVELY from Ask The Meatman".
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PALACIOS - Authentic Spanish Sliced Chorizo. All Natural Ground Pork Smoked Sausage, Dry Cured in Spain. 3.5 Oz

  • READY TO ENJOY: Perfect for tapas, Spanish paella rice, replaces ham / peperoni on pizza. Great as appetizers with wine and cheese. No need for a cutting board.
  • SPANISH CHORIZO: The flavor of the distinctive sweet smoked paprika sets Iberico chorizo apart from Bratwurst, Portuguese, Italian sausage and breakfast sausage links. Try it!.
  • DRIED CURED: Firm texture, slightly dry, and a mild taste. Fully cooked, dried cured pork sausage.
  • NATURAL: No preservatives, artificial colors or ingredients, no nitrate and MSG added, shelf stable with no refrigeration required until open. Keto & paleo friendly. Lactose and gluten free.
  • SLICED MILD: Cured Chorizo Sausage. Ingredients: Pork, paprika, salt, garlic and pork’s natural casing.
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Champ Thai Chinese Style Pork Sausages 11 Oz. (Pack of 3) กุนเชียง

  • READY TO ENJOY: Perfect for tapas, Spanish paella rice, replaces ham / peperoni on pizza. Great as appetizers with wine and cheese. No need for a cutting board.
  • SPANISH CHORIZO: The flavor of the distinctive sweet smoked paprika sets Iberico chorizo apart from Bratwurst, Portuguese, Italian sausage and breakfast sausage links. Try it!.
  • DRIED CURED: Firm texture, slightly dry, and a mild taste. Fully cooked, dried cured pork sausage.
  • NATURAL: No preservatives, artificial colors or ingredients, no nitrate and MSG added, shelf stable with no refrigeration required until open. Keto & paleo friendly. Lactose and gluten free.
  • SLICED MILD: Cured Chorizo Sausage. Ingredients: Pork, paprika, salt, garlic and pork’s natural casing.
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Gouda Cheese - Marieke Aged Gouda Cheese 16 oz.

  • Dutch Smoked Gouda Cheese Log - Eighteen pound-logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants, yet the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers..
  • Dutch Smoked Gouda Cheese Log - This cylindrically shaped cheese is perfect for impromptu picnics, party platters or midnight snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese!.
  • Dutch Smoked Gouda Cheese Log - Made from pasteurized cow's milk, this amazing smoked gouda cheese log is 6 LB, and it is absolutely delicious!.
  • Dutch Smoked Gouda Cheese Log - Ships prime expedited in an insulated package to ensure freshness..
  • Dutch Smoked Gouda Cheese Log - This cheese is absolutely smoking... yum!.
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Alaska Seafood Naturally Wild Alaska Smoked Salmon 14oz. Fillet

  • SMOKED SALMON TRIO offers 3 individually boxed portions, Smoked Sockeye Salmon 6 oz, Smoked Coho Salmon 6 oz and Smoked Pink Salmon 6 oz.
  • FILLETED BY HAND & TRADITIONALLY SMOKED, the salmon is vacuum sealed in our famous gold foil pouch, then gently cooked in the sealed pouch, preserving the salmon naturally..
  • FULLY COOKED & READY TO EAT anytime, anywhere. The extremely portable gold foil pouch makes the smoked salmon a wonderful gift to use on hikes, camping, or a treat at home..
  • NO REFRIDGERATION NEED until opened. Our smoked wild Alaskan salmon have a shelf life of approximately four years - best if used within 2-3 days of opening the pouch..
  • CERTIFIED SUSTAINABLE by the Marine Stewardship Council (MSC), Kosher, and Project NON-GMO Verified..
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PALACIOS - Authentic Spanish Chorizo by Palacios All Natural Ground Pork ORIGINAL Smoked Sausage Recipe Dry Cured in Spain 1 pack - 7.9 Oz Keto & Paleo Friendly No Gluten Lactose Free.

  • Ready to enjoy - Perfect for tapas, Spanish paella rice, replaces ham / peperoni on pizza. Great as appetizers with wine and cheese. Or, simply, slice and eat!.
  • The flavor of the distinctive sweet smoked paprika sets Iberico chorizo apart from Bratwurst, Portuguese, Italian sausage and breakfast sausage links. Try it!.
  • Firm texture, slightly dry, and a mild taste. Fully cooked, dried cured pork sausage..
  • No preservatives - No artificial colors or ingredients - No nitrate added - No MSG added - Shelf stable with no refrigeration required until open..
  • 1 pack 7.9 oz - ORIGINAL Cured Chorizo Sausage Ingredients: Pork, paprika, salt, garlic and pork’s natural casing..
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RügenFisch Herring Fillets in Horseradish Sauce, 7.05 Ounce

  • GOLDEN SMOKED HERRING: Premium, high-quality boneless canned smoked herring will satisfy you when you want a tasty and healthy snack, lunch or dinner.
  • GOOD SOURCE OF PROTEIN: This 12 pack of 3.25 ounce can of Brunswick Golden Smoked Herring contains 18 grams of protein per serving (1 serving per can).
  • CONVENIENT PANTRY INGREDIENT: Enjoy a can of boneless smoked herring as a great-tasting, protein-packed seafood snack or as an addition to any pasta or seafood recipe.
  • PERFECT FOR SEAFOOD RECIPES: Brunswick smoked herring is the perfect choice for all your favorite seafood recipes and is a great food for those on a ketogenic (keto) diet.
  • CANNED HERRING: High-quality Brunswick Golden Smoked Herring Fillets are keto friendly and gluten free.
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Bacon Freak Dry Cured Gourmet Bacon 10 Pack Bundle 140 ounces total

  • 10 Different Varieties of Dry Cured Country Bacon.
  • Hickory Smoked, Applewood Smoked, Maplewood Smoked, Hickory Smoked Peppered, Firecracker Chili, Apple Cinnamon, Honey BBQ, Italian Seasoning, Sun-dried Tomato, Bourbon St. Cajun.
  • Thick Cut Slow Smoked Old Fashioned Quality you can Taste.
  • Hand Rubbed Spices and Flavors for a Unique Bacon Experience.
  • No Water Added Won't Shrink or Splatter 14 ounce packages for 140 total ounces of Bacon.
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Today Gourmet - Baby Back Ribs - Mike Ditka (8 - 1lb Half Racks)

  • SABORIZA SMOKED RIBS: Smoked ribs are especially delicious. They give a touch of special flavor to your stewed beans, stew and sancocho. Cook them in locrio, baked, stewed.
  • SIZE: 1 lb of ribs, 4 pack. 4 racks of rib feeds up to 8-10 people..
  • PORK: Pork ribs, smoked for a delivious flavor.
  • RACK of RIBS: Rack of smoked ribs comes in a 4 pack, 4 lbs, ideal for bbq, cookouts, etc. with friends and family.
  • DELICIOUS: Perfect tender smoked rack of ribs. Grill, bake or smoke them for a great meal.
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Badia Paprika Smoked 2 Ounce

  • Rich Flavor: McCormick Culinary Smoked Paprika is a professional-grade, finely ground paprika with a sweet yet smoky flavor and a deep red color.
  • widely used in Spanish cuisine, this paprika inspires menus and adds rich flavor to many dishes.
  • Premium Quality: The peppers used to create McCormick Culinary Smoked Paprika are carefully sourced from a safe and secure global supply chain to ensure you receive a premium quality spice that delivers consistent, pure flavor in every bottle.
  • Ready to Use: Tailored to the needs of culinary professionals, McCormick Culinary Smoked Paprika comes ready to use with no preparation necessary.
  • use as much or as little paprika as you need with the lid's convenient shaker and spoon dispensing options.
  • Buy in Bulk: McCormick Culinary Smoked Paprika comes in large 17-ounce containers perfect for restaurant use and bulk buying.
  • when you buy spices in bulk, you can save money and keep your pantry stocked.
  • Menu Versatility: This smoked paprika powder adds vibrant color and powerful, smoky flavor to a wide variety of dishes.
  • consider using McCormick Culinary Smoked Paprika when cooking chicken, fish, pork, potatoes and rice.
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