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Best Wheat Pasta

Antico Pastificio MORELLI - Kamut SpaghettI BIO - 13.22 lbs (12 packs of 17.63 oz) - Italian Artisan Pasta made in Tuscany

  • Our Pasta is Something Else. The secret lies in the wheat germ! The products of the ancient Morelli pasta production factory are unique, the secret being an ingredient that is not found in most common types of pasta, which is wheat germ, the heart of the grain itself and which contains vitamins, as well as vegetable protein..
  • During the normal cereal grinding process,the wheat germ is removed from the semolina in order to reduce the perishableness of the product, which means that the pasta factories are forced to process the flour without the wheat germ. But thanks to the craft workmanship methods used by the Morelli pasta factory the wheat germ , that is always fresh, is re-incorporated into the semolina.
  • and this has given rise to our slogan “OUR PASTA IS SOMETHING ELSE”..
  • Through years of using the wheat germ ingredient the ancient Morelli pasta factory has succeeded in obtaining a pasta with a unique and delicious taste, which releases a wonderful aroma on cooking, the cooking water, taking on a slight green hue, as the result of the presence of the fresh wheat germ ingredient..
  • Pasta Morelli is considered to be of the finest quality, not only because of its wheat germ ingredient, but also because it selects the best durum wheat semolina, which ....
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Antico Pastificio MORELLI - Corn Spaghetti Gluten free - 13.22 lbs (12 packs of 17.63 oz) - Italian Artisan Pasta made in Tuscany

  • Our Pasta is Something Else. The secret lies in the wheat germ! The products of the ancient Morelli pasta production factory are unique, the secret being an ingredient that is not found in most common types of pasta, which is wheat germ, the heart of the grain itself and which contains vitamins, as well as vegetable protein..
  • During the normal cereal grinding process,the wheat germ is removed from the semolina in order to reduce the perishableness of the product, which means that the pasta factories are forced to process the flour without the wheat germ. But thanks to the craft workmanship methods used by the Morelli pasta factory the wheat germ , that is always fresh, is re-incorporated into the semolina.
  • and this has given rise to our slogan “OUR PASTA IS SOMETHING ELSE”..
  • Through years of using the wheat germ ingredient the ancient Morelli pasta factory has succeeded in obtaining a pasta with a unique and delicious taste, which releases a wonderful aroma on cooking, the cooking water, taking on a slight green hue, as the result of the presence of the fresh wheat germ ingredient..
  • Pasta Morelli is considered to be of the finest quality, not only because of its wheat germ ingredient, but also because it selects the best durum wheat semolina, which ....
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Morelli Porcini Mushroom Egg Tagliatelle Pasta - Imported from Italy 8.8oz / 250g 2 pack

  • GOURMET ITALIAN EGG TAGLIATELLE - Handmade noodles with eggs, durum wheat semolina and wheat germ from Tuscany, this dried pasta is quite dense and....
  • UNIQUE FLAVOR - Morelli pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat....
  • EAT HEALTHY - Durum wheat is high in protein, making this artisanal pasta a great way to get more protein into your day..
  • VERSATILE PASTA - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, Tagliatelle....
  • MADE IN ITALY - Authentic Italian pasta produced in the ancient Morelli Pasta Factory since 1860..
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Morelli Spaghetti Whole Wheat Kamut Organic 500g - One of the most famous types of pasta is the Organic Pasta, pasta made with Kamut flour or Cornmeal

  • Our Pasta is Something Else. The secret lies in the wheat germ! The products of the ancient Morelli pasta production factory are unique, the secret being an ingredient that is not found in most common types of pasta, which is wheat germ, the heart of the grain itself and which contains vitamins, as well as vegetable protein..
  • During the normal cereal grinding process,the wheat germ is removed from the semolina in order to reduce the perishableness of the product, which means that the pasta factories are forced to process the flour without the wheat germ. But thanks to the craft workmanship methods used by the Morelli pasta factory the wheat germ , that is always fresh, is re-incorporated into the semolina.
  • and this has given rise to our slogan “OUR PASTA IS SOMETHING ELSE”..
  • Through years of using the wheat germ ingredient the ancient Morelli pasta factory has succeeded in obtaining a pasta with a unique and delicious taste, which releases a wonderful aroma on cooking, the cooking water, taking on a slight green hue, as the result of the presence of the fresh wheat germ ingredient..
  • Pasta Morelli is considered to be of the finest quality, not only because of its wheat germ ingredient, but also because it selects the best durum wheat semolina, which ....
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Morelli Pasta Spaghetti Pasta di Semola di Grano Duro- Imported Pasta from Italy 17.6oz / 500g

  • GOURMET ITALIAN SPAGHETTI - Handmade with durum wheat semolina from Tuscany, this dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking..
  • UNIQUE FLAVOR - Morelli pasta is unusual as it includes the germ of the wheat in the pasta in order to create a beautifully flavored heirloom wheat pasta with a rich, nutty bite..
  • EAT HEALTHY - Spaghetti Pasta di Semola di Grano Duro is made with durum wheat that is high in protein, making this artisanal pasta a great way to get more protein into your day..
  • VERSATILE PASTA - Used in classic Italian dishes with a touch of olive oil, or in more complex meals with seafood, meats, and vegetables, spaghetti noodles are highly versatile..
  • MADE IN ITALY - Authentic Italian pasta that has been bronze cut and produced in the ancient Morelli Pasta Factory since 1860..
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Morelli Bucatini Pasta Noodles - Premium Organic Italian Pasta from Italy - Handcrafted, Family Owned Gourmet Pasta Brand - Durum Wheat Semolina Pasta 17.6oz / 500g - Pack of 2

  • BUCATINI ITALIAN PASTA - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors..
  • BENEFITS OF WHEAT GERM - We reincorporate wheat germ back into our bucatini pasta while others wash it away. Wheat germ contains vitamin A, D, E, and vegetable proteins and gives pasta a rich, nutty bite. Made from all natural ingredients, No GMO's..
  • HEALTHY ORGANIC PASTA - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the wheat germ aids in digestion..
  • HOW TO SERVE - Pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal..
  • HEIRLOOM PASTA FROM ITALY - Authentic Italian pasta made in the family's ancient Morelli Pasta Factory since 1861. This gourmet pasta is handmade in small batches to ensure its high quality..
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Capellini Italian Pasta Premium Quality Product of Italy 4 pack x 16 Oz Non GMO Vegan Kosher Certified by L Oro del Sud

  • ✔️L'Oro Del Sud - We believe in creating the best-tasting pasta that incorporates the tradition and tastes of the Italian Capellini pasta that originates from Italy. Unlike average pasta, our products are minimally processed so you do not have to worry about any additives or chemical preservatives..
  • ✔️ 100% AUTHENTIC ITALIAN PASTA FROM ITALY - OurCapellinii pasta is made from 100% durum wheat semolina that has been ground in our own mill, providing full assurance that our pasta is made only from the highest grade 100% Italian wheat..
  • ✔️  DURUM WHEAT - Durum wheat can be stretched into long pieces without breaking because it has a high extensibility and a higher protein content than normal wheat. It is frequently sown in the spring and harvested in the autumn. It is well suited to the hot, dry climate near the Mediterranean Sea..
  • ✔️ NON GMO - our Italian Pasta are NON GMO, Kosher Certificated imported from Italy..
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SAN GIORGIO Linguine Pasta, 16 oz

  • GOURMET ITALIAN LINGUINE - Handmade with high grade durum wheat from Tuscany and added wheat germ (the heart of the grain itself). This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking..
  • UNIQUE FLAVOR - Morelli black squid ink pasta with wheat germ to create a rich, nutty bite..
  • HEALTHY - High in protein (8 gr), this black pasta a great way to get more protein into your day. Stay full for longer. The Wheat germ contains vitamin A, D, E, and vegetable protein..
  • VERSATILE PAIRING - Pair with fish-based sauces, whole cherry tomato, anchovy, and caper sauce..
  • MADE IN ITALY - Authentic Italian pasta made in the ancient Morelli Pasta Factory since 1860 Made in small batches to insure high quality..
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Monograno Felicetti Kamut Fusilli Pasta Italian Organic Non-GMO 17.6oz (500g)

  • ORGANIC WHOLE WHEAT: This pasta is made with organic durum wheat, which is freshly ground for each production. Enjoy nutritious whole wheat pasta without sacrificing taste and texture..
  • NATURAL AND ORGANIC INGREDIENTS: USDA Organic Certified and Non-GMO Project Verified.
  • DELICIOUS TASTE: Slow, low-temperature drying preserves the light and pleasing flavor of our freshly ground organic wheat..
  • MADE IN ITALY: Crafted by a Tuscan family of pasta artisans that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time..
  • ENVIRONMENTALLY FRIENDLY PACKAGING: 100% plastic free..
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Da Vinci Orzo Pasta, 16 oz

  • ENRICH YOUR KITCHEN with RiceSelect Whole Wheat Orzo, our premium small pasta. Much like your favorite pastas, our rice-shaped pasta adds chewy, satisfying texture and hearty goodness to elevate any recipe..
  • HEALTHY AND TRADITIONAL: Our Orzo pasta is Non-GMO Project Verified and Certified Kosher by Star K, making it a great addition to your pantry, no matter your dietary restrictions. Perfect for home cooks, vegans, and vegetarians alike!.
  • LITTLE PASTA. ENORMOUS CULINARY POTENTIAL: Like couscous, rice, and quinoa, orzo is an ideal match for all kinds of dishes. The culinary potential for orzo pasta is endless! Orzo is made with 100% enriched whole wheat durum semolina wheat, making it the perfect pantry staple for delicious and filling meals. Perfect for jazzing up soups, stews, salads, casseroles, veggies, meat, chicken, fish, etc..
  • PASTA MADE WITH HIGH QUALITY WHEAT: RiceSelect Orzo is made with high-quality durum wheat that contains 8 grams of protein and 4 grams of dietary fiber per serving. No preservatives or additives and low in fat, cholesterol, and sodium..
  • HOW TO COOK: See Back of Jar for Full Details (Bring water to a boil. Add salt, if desired. Stir in Orzo. Return to a boil. Cook uncovered for 8-10 minutes. Drain and serve.).
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De Cecco Pasta, Egg Pappardelle, 8.8 Ounce

  • De Cecco Egg Pasta is golden in color with a unique taste and texture from the addition of Fresh Cage Free Grade A Eggs..
  • Wheat Selection: We select only the best 'grano duro' (durum wheat) and extract the core, the purest part of the wheat, to retain all the nutritional value and a signature pasta with the distinctive and unique De Cecco taste and the superior cooking performance renowned among all the best Chefs in the world..
  • Bronze Drawplates: We shape our pasta through bronze drawplates to provide a rough surface similar to homemade pasta to better capture and retain sauce..
  • Low Temperature and Slow Drying: We dry our pasta slowly at low temperature to preserve both the original color and flavor of our durum semolina as well as retain all the nutritional value..
  • Cage Free Eggs: We use cage free eggs and we knead them with the durum wheat semolina to ensure consistency when cooking the pasta and a good share of protein..
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Ronzoni Mostaccioli Rigati Pasta 16 oz

  • ... Strozzapreti Penne Spaghetti Rigatoni Conchiglioni Bow Tie Farfalle Tubettini Conchigliette Tagliatelle Ditalini Sedanini Bronze cut extruded that gives to pasta a special rough surface in order to catch and hold any sauce for a more flavorful dish..
  • RANGE : Traditional Authentic Italian Artisan Pasta made of Durum Wheat semolina Flour, Spelt , Gluten free corn and rice, Protein Pasta , Whole Wheat, Organic, Tricolor, Squid Ink.
  • SIZE and PACK CASE: one pound for all the range while for Gluten Free and protein pasta 8 ounce. Good choice between Pack of two pieces or Case of six to save money.
  • VARIETY: some shapes in bundle to give you a try of different types of pasta to select which you love. Try also FRAMORE pasta sauces.
  • QUALITY: 100% premium durum wheat semolina, spelt, corn and rice (for gluten free) or Vegetable proteins (protein pasta). Made and Imported from Italy, produced in two small family factories in Apulia south Italy region close to Abruzzo, known as the Italian Barn of durum wheat. Al dente always. Slow dried at low temperature for 24-48 hours to preserve the taste. Fine food Noodles..
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Colavita Pasta, Thin Linguine, 16 Ounce (Pack of 20)

  • GOURMET ITALIAN LINGUINE - Handmade with high grade durum wheat from Tuscany and added wheat germ (the heart of the grain itself). This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking..
  • UNIQUE FLAVOR - Morelli black squid ink pasta with wheat germ to create a rich, nutty bite..
  • HEALTHY - High in protein (8 gr), this black pasta a great way to get more protein into your day. Stay full for longer. The Wheat germ contains vitamin A, D, E, and vegetable protein..
  • VERSATILE PAIRING - Pair with fish-based sauces, whole cherry tomato, anchovy, and caper sauce..
  • MADE IN ITALY - Authentic Italian pasta made in the ancient Morelli Pasta Factory since 1860 Made in small batches to insure high quality..
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